Job Description
The Courtyard-TownePlace LAX Hawthorne is now hiring enthusiastic hospitality professionals to join us as Bistro Servers/Cooks.
JOB OVERVIEW: Greet and serve the guests according to standards.
ESSENTIAL JOB FUNCTIONS:
1. Take and serve guest orders promptly and according to service manual.
2. Do all necessary set-up sidework as assigned.
3. Answer any guest questions about the menu.
4. Operate the electronic cash register/P.O.S. system (where applicable).
5. Check food before serving it to guest to ascertain that appearance, temperature and portions are correct.
6. Perform any other job related duties as assigned
MINIMUM QUALIFICATIONS:
Ability to work AM and PM shifts, including weekends and holidays.
Safe food handling and Smart Serve certificates required.
ADDITIONAL QUALIFICATIONS:
Ability to communicate in English.
Self-starting personality with an even disposition.
Maintain a professional appearance and manner at all times.
Must be willing to "pitch-in" and help co- workers with their job duties and be a team player.
Ability to effectively deal with guest and employee concerns in a friendly and positive manner.
Ability to access and accurately input information using a moderately complex computer system.
General knowledge of food and food preparation techniques.
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