Job Description

Job Description

Job Description

Barista - 

The Barista is responsible for serving all products with friendly, individualized attention towards each customer and represents our company in a professional manner. The Barista is responsible for opening and closing the coffee shop daily. As a cashier, you are responsible for handling money, greeting guests and providing an all-around great experience for our customers. This position is a part time, 25+ hours per week position working 5-8 hour shifts.

• Open and close the shop according to established policies and procedures.
• Operate espresso machine and other shop equipment in order to prepare drinks and pastries per established procedures and customer requests.
• Anticipate customer and store needs by constantly evaluating environment and customers for cues.
• Reconcile cash register daily using daily sales report.
• Maintain appropriate standards of cleanliness in the shop. Maintain appropriate storage standards for food items.
• Provide great drinks and light food to the graduates on FT Jackson, using our mobile services.
• All other duties as assigned.
  Qualifications:
• Candidates must have a high school diploma or GED
• Prior retail experience preferred
• Prior barista experience preferred
• Ability to perform basic math functions
• Serve Safe or Food Handler Certifications required within 14-days of working.
  Requirements:
• Demonstrates excellent communication and “listening” skills
• Demonstrates a passion for hospitality and customer service
• Responds to opportunities with a sense of urgency and efficiency
• Ability to learn quickly, and be self-motivated

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